Ingredients

1 Cup Fresh Scraped Coconut
3-4 Fresh Green Chilies
1/2  cup Fresh Chopped Green Coriander
1 tsp Salt
2 tsp Lemon Juice or/ 2 tbsp Grated Raw Mango
1 -2 tsp Sugar
1/2 tsp Cummin Seeds Powder / or 1/4 cup Mint Leaves/ or 4-5 Peeled Garlic Cloves

Method

1) Wash chillies and cut into pieces.
2) Pick and wash and cut coriander
3) Mix Coconut, chillies, coriander, lemon juice, salt, sugar and garlic and grind them finely.
4) Ready to serve. Serve with Bhakari, Roti or with Idali/ Dosa

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